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With countless types of fish on the market today, Wanchese meets the challenge of providing a high quality consistent source of fresh and frozen finfish. Our all natural hand cut fillets and whole fish may be ordered custom cut to customer specifications. Wanchese harvests over 80 species of fish from the cool Mid-Atlantic waters. Many varieties are available fresh in season and flash frozen at the peak of freshness year round.

Whether serving battered or baked, grilled or stuffed, fish provide an endless source of menu options to keep your customers coming back for more. Click the recipe button to link to delicious preparation ideas.
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